Chef Assistant in a Restaurant

Full Time

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  • Full Time
  • Rivers

Aureole Consulting

Our client – an Indigenous Bar and Restaurant located in Port Harcourt is in need of a Chef Assistant to Assist the head cooks, line cooks, managers and wait staff with various aspects of mean preparation and delivery.



  • Bachelor’s Degree, OND, SSCE / GCE / NECO qualification.
  • Must have gone through a formal training / Chef school.
  • Must have at least 3 years’ experience in both cuisine and pastry.


How to Apply:

Interested and qualified candidates should send their CV to: [email protected] with the job title “Chef Assistant” as the subject of the email.


Application Deadline: 30th April, 2021

To apply for this job email your details to

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